Thanksgiving is just a couple days away, and many people are likely still scrambling around buying ingredients and trying to find recipes.
But maybe it is time to do something a little different this year — like giving dinner a Southwestern twist.
The food blog Epicurious published a menu for a Southwestern Thanksgiving featuring recipes like cranberry salsa, nopales and green beet salad, empanadas and stuffing with green chiles.
David Tamarkin, editor at Epicurious spoke about the unique recipes.
